Get advice on avoiding product recalls

Get advice on avoiding product recalls

We have just had confirmation that Chris Edwards, OBE, head of quality at Müller UK & Ireland, will be speaking at this year’s Appetite for Engineering. He will be discussing the important role played by quality engineering to help avoid the plague of the...
Appetite for Engineering 2019 takes shape

Appetite for Engineering 2019 takes shape

This year’s Appetite for Engineering event will once again take place at the Manufacturing Technology Centre (MTC) in Ansty Park, Coventry, on 17th October. The keynote speaker at the event this year will be Ian Wright, chief executive of the Food and Drink...
Appetite for Engineering is now CPD Certified!

Appetite for Engineering is now CPD Certified!

We are delighted to announce that Appetite for Engineering, the UK’s foremost food and beverage engineering event, is now accredited for the Continuous Professional Development programme. The event, which takes place at the MTC in Coventry on 18th October, has been...
Join the food engineering debate

Join the food engineering debate

On 18 October at the Manufacturing Technology Centre in Coventry, the Appetite for Engineering 2018 event will once again bring the UK food and beverage industry together to debate topical food engineering issues. Appetite for Engineering provides a stimulating...
Food Processing Awards 2018: Nominations are open!

Food Processing Awards 2018: Nominations are open!

We are delighted to announce that nominations are now open for entry into the annual Food Processing Awards, which were created to acknowledge and recognise companies involved in the food and beverage industry for engineering excellence and innovation.  This year the...
Hygienic design: where’s the payback?

Hygienic design: where’s the payback?

We are delighted to confirm that Eric Partington, chairman of the Regional Section of the European Hygienic Engineering and Design Group (EHEDG) which serves the UK & Ireland, will be speaking at the 2018 event. He will talk about the importance of hygienic design...